location: Newport Grill Wichita

Join us at our Boot Hill Distillery Dinner for an evening of excellent food and spirits. This five-course dinner is hosted by Lee Griffith of Boot Hill Distillery and will feature the culinary works of Chef Noah Vrendenburg paired with cocktails created by Bar Manager, Jesse Sullard. This event is $90 per person, please call… Continue reading Boot Hill Distillery Barrel-Aged Spirits Dinner